Cuban Food Stories
2018
1h 22m
After ten years living as an expat in the United States, Asori Soto decides to return to his homeland of Cuba to search for the missing flavors of his childhood. This is a journey to discover culinary traditions long thought lost due to the hardship that Cuba survived after the collapse of the Soviet Union.
If current server doesn't work please try other servers beside.
Similar Movies
Balseros
The story of Cuban refugees who risked their lives in homemade rafts to reach the United States, and what life is like for those who succeed.
Rating:
6.3/10
Votes:
15
Year:
2002
Muerte al invasor
Short documentary about Cuba's resistance to American invasion.
Rating:
5.3/10
Votes:
7
Year:
1962
The Incredible Story of Kimchi
Korean pop culture has taken over, but another Korean export is also becoming very popular - the culinary delicacy of kimchi.
Rating:
0.0/10
Votes:
0
Year:
2022
Pusharatas: A Biloxi-Croatian Tradition
Every year at Christmas, the women of the Slavonian Ladies' Auxiliary celebrate their culinary heritage by getting together to make pusharatas (a type of Croatian doughnut) for the people of Biloxi, Mississippi.
Rating:
0.0/10
Votes:
0
Year:
2013
L'acte de la beauté
Rating:
0.0/10
Votes:
0
Year:
2021
8A
The Kafkaesque world of Cuba under Castro's rule is brought to light in this reconstruction of the 1989 trial and execution of General Arnaldo Ochoa Sanchez, the highest-ranking general and hero of the revolution, and commander of the Angolan and Ethiopian campaigns.
Rating:
0.0/10
Votes:
0
Year:
1993
A Love Letter to Coopers Cafe
During the summer of 2023, my father decided to hang up the boots and walk away from the family business of 25 years. This is my love letter to the cafe in which my family and I have worked, encapsulating the good vibes and cheery nature the business held for a quarter of a century.
Rating:
10.0/10
Votes:
1
Just Eat It: A Food Waste Story
We all love food. As a society, we devour countless cooking shows, culinary magazines and foodie blogs. So how could we possibly be throwing nearly 50% of it in the trash? Filmmakers and food lovers Jen and Grant dive into the issue of waste from farm, through retail, all the way to the back of their own fridge. After catching a glimpse of the billions of dollars of good food that is tossed each year in North America, they pledge to quit grocery shopping and survive only on discarded food. What they find is truly shocking.
Rating:
6.8/10
Votes:
22
Year:
2014
The Pizza City You've Never Heard Of
Disturbed that his hometown is typically overlooked on lists of the top pizza cities in the world, George Kalivas sets out on a road-trip exploring Windsor's most well-established pizza places. He's on a mission talking with suppliers, pizza joint owners and pizza enthusiasts about the essential characteristics that define and distinguish a true Windsor pie.
Rating:
0.0/10
Votes:
0
Year:
2021
Seed: The Untold Story
A film about the importance of heirloom seeds to the agriculture of the world, focusing on seed keepers and activists from around the world.
Rating:
6.3/10
Votes:
10
Year:
2016
Buena Vista Social Club
In this fascinating Oscar-nominated documentary, American guitarist Ry Cooder brings together a group of legendary Cuban folk musicians (some in their 90s) to record a Grammy-winning CD in their native city of Havana. The result is a spectacular compilation of concert footage from the group's gigs in Amsterdam and New York City's famed Carnegie Hall, with director Wim Wenders capturing not only the music -- but also the musicians' life stories.
Rating:
7.487/10
Votes:
318
Year:
1999
Serendipity
Filmed on January 5, 2023.4 friends travel the streets of Queens, NY.
Rating:
0.0/10
Votes:
0
Year:
2023
Britain's Favourite Foods - Are They Good for You?
Professor Alice Roberts discovers which are Britain's most popular fresh foods and uses the latest science to uncover the surprising health benefits of our favourite foods.
Rating:
0.0/10
Votes:
0
Year:
2015
Food, Inc.
Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.
Rating:
7.34/10
Votes:
595
Year:
2008
Retorno
Documentary about emigration between the Canary Islands and Cuba during the late 19th century and early 20th century.
Rating:
9.0/10
Votes:
4
Year:
2023
Philoxenia
Philoxenia is a short documentary highlighting the synergy between the Greek notion of philoxenia ("friend of the stranger") and Southern hospitality, as expressed through Birmingham, Alabama's Greek-owned restaurants. The film features six local favorite restaurants, two historians and, of course, a lot of mouthwatering dishes.
Rating:
0.0/10
Votes:
0
Year:
2021
André and His Olive Tree
Chef André Chiang is returning his Michelin stars, and has publicly declared that he is returning to his roots after 30 years. What would make him do so? How does the perfectionist define success? What haunts him at night? Following Chef André weeks before he officially closes his restaurant, we chart his emotional journey, and dive into nostalgic elements of his life. From how he first fell in love with cooking as a result of his mother’s influence, to the challenges that he faced when he first learnt cooking in France, we tell the story of a passionate and determined individual, now ready for the next season of his life.
Rating:
3.5/10
Votes:
2
Year:
2020
Koto: The Last Service
After nearly 40 years in operation, the family-run Koto Japanese Restaurant is closing down. Over the course of its final service, the small Vancouver Island community bids farewell.
Rating:
0.0/10
Votes:
0
Year:
2021
Curtain of Water
Photographer Joe Guerriero sets out to make sense of the U.S. trade embargo of Cuba. Through conversations with people from all walks of life, in and outside of Cuba, he tries to shed light on the political and human sides of this conflict.
Rating:
0.0/10
Votes:
0
Year:
2013
Food, Inc. 2
Filmmakers Robert Kenner and Melissa Robledo reunite with investigative authors Michael Pollan and Eric Schlosser to take a fresh look at our efficient yet vulnerable food system.
Rating:
6.7/10
Votes:
9
Year:
2024
If current server doesn't work please try other servers beside.