Agroecología en Cuba

100 years after the Russian revolution, the film invites us to think about agroecology as an option and a necessity in the construction of food sovereignty, taking the experience of Cuba as a world reference and inviting us to think that another type of field is possible.

Intensif

We're Here to Stay

Farm families in Lestock, Saskatchewan, have pooled their resources so that rising operating costs will not drive them off their land. By pooling their land, their equipment, their livestock, and farming as a cooperative, they are able to live as they choose, to maintain their standard of living, and even to have some spare time left over to enjoy. An engaging look at a novel approach to big-scale farming.

Return: Native American Women Reclaim Foodways for Health & Spirit

Concerned about the declining health of people all around them, Native American women are sparking physical and spiritual rejuvenation through reclaiming traditional foodways.

Autrement

This documentary film asks whether a citizens' experiment, the CSA (Community-supported Agriculture), developing new partnership models between consumers and farmers, has the power to change society.

Beyond Paper

At a critical moment in the history of the written word, as humanity’s archives migrate to the cloud, one filmmaker goes on a journey around the globe to better understand how she can preserve her own Romanian and Armenian heritage, as well as our collective memory. Blending the intellectual with the poetic, she embarks on a personal quest with universal resonance, navigating the continuum between paper and digital—and reminding us that human knowledge is above all an affair of the soul and the spirit.

80.000 Schnitzel

Battering, breading, frying – Berta has prepared thousands of schnitzels in her old cast-iron pan over the years. This 83-year-old landlady’s life on the family farm with adjoining guest house in the Upper Palatinate has been marked by constant hard work. A life that her granddaughters Monika and Hannah never wanted to lead. Now, the deeply indebted farm is on the brink of collapse. Despite having an academic background and contrary to her intentions, Monika, in her early thirties, decides to give up her modern life and save the family business. The two women join forces and give themselves a year to sort out the farm’s problems.

Seed: The Untold Story

A film about the importance of heirloom seeds to the agriculture of the world, focusing on seed keepers and activists from around the world.

For All People, For All Time

Mark and Dan Jury document the gradual demise of a community nestled within the Cuyahoga National Recreation Area between Akron and Cleveland, Ohio, as the National Park Service works to acquire the land of ~500 residents in order to establish a National Park. After initially being told only a handful of houses would be taken, residents are shocked by hundreds of homes and businesses being bought up, boarded up, and posted No Trespassing - and by the homes of the politically connected being spared. Significant portions of this film appeared in the PBS FRONTLINE episode For the Good of All.

Cómo Vivimos

In California’s Central Valley, tucked between the county jail and the shooting range, 100 Mexican-American farmworking families live, love and strive at the Artesi II Migrant Family Housing Center. Until every December, that is, when they’re asked to leave.

Γάζωρος Σερρών

L'usine des animaux

How did it come about that we no longer see living beings in farm animals, but objects? Every year, 70 billion farm animals are slaughtered for consumption around the world. 80 percent are kept on large farms. They live crammed together in overcrowded stables, are fattened and finally slaughtered without ever having been in nature. In less than two generations, intensive husbandry has become established worldwide. Researches in Poland, the USA, Germany and Vietnam gets to the bottom of the system and those responsible. The meat industry is subsidized by the state. Corporations, governments and consumers tacitly support a deregulated and dehumanized economic system that makes unlimited consumption of animal products the norm - and with it, animal cruelty. The documentary film describes the triumph of industrial agriculture, in which the animal has to endure unimaginable suffering, becomes a commodity, a raw material that is always available and can be slaughtered and processed at will.

Турски професор во земодјелско училиште

Early Balkan footage.

Moi, agricultrice

Les influenceurs sont dans le pré

De Queeste

In search of a more sustainable food system, three organic farming pioneers discuss their hopes and doubts with a spectrum of experts and stakeholders.

Du béton sur nos courgettes

Nero's Guests

Nearly 2, 00, 000 farmers have committed suicide in India over the last 10 years. But the mainstream media hardly reflects this. Nero´s Guests is a story about India’s agrarian crisis and the growing inequality seen through the work of the Rural Affairs Editor of Hindu newspaper, P Sainath. Through sustained coverage of the farm crisis, Sainath and his colleagues created the national agenda, compelling a government in denial to take notice and act. Through his writings and lectures, Sainath makes us confront the India we don’t want to see, and provokes us to think about who ‘Nero’s Guests’ are in today’s world.

Nos prairies valent de l'or

The Dikes

A look at the destruction that follows the breaking of long-neglected dikes and the measures being taken to prevent future problems.