Der kleine Held vom Hamsterfeld

True Bug

Short documentary about true bugs and humans. Short film is also a compassion practice and small journey from human perspective to other playful ways to see.

Les fils de la terre

Jewels

A story about survival, belief in the physical memory of things, as if still-life was always part of the scientific possibility or of the nightmare of extinction.

Insecticide, mon amour

Hedging

Is your hedge thin and straggly? Don't worry, help is at hand.

Holstein

A portrait of a small Ontario town, this film introduces its audience to the people of Holstein by filming them in the old-fashioned general store, the blacksmith's shop and the town granary. Old-time residents reminisce, while old-fashioned sleighs travel down the main road bordered by beautiful old frame houses.

Legacy

Is there a mental health crisis in agriculture in Colorado? Farming and ranching has become increasingly difficult over the years. An industry that is typically viewed as romantic, hardworking, and "salt-of-the earth" is actually a job full of tremendous stress outside of anyone's control. Combine that with the enormous generational pressure to continue the family farm, and you have a large group of people that are suffering silently. How do we take care of those that are taking care of us?

Killing the Colorado

The drought in the American West is predicted to be the worst in 1,000 years. Join five Academy Award-winning filmmakers as they explore the environmental crisis of our time and how to fix it before it's too late.

Milk Men

As the global economics of dairy farming has winnowed out most small and medium-sized dairies, the surviving farmers confront pressures to intensify production, even as they find that getting bigger presents new problems.

Microcosmos : Le peuple de l'herbe

A documentary of insect life in meadows and ponds, using incredible close-ups, slow motion, and time-lapse photography. It includes bees collecting nectar, ladybugs eating mites, snails mating, spiders wrapping their catch, a scarab beetle relentlessly pushing its ball of dung uphill, endless lines of caterpillars, an underwater spider creating an air bubble to live in, and a mosquito hatching.

Hatching by Cirque du Soleil

A Documentary on the Creation of OVO, by Cirque du Soleil

Bauxita

Brazil is one of the most dangerous countries for environmentalists. The rural community of Belisário holds the country's second largest bauxite reserve, right below one of the most bio-diverse areas in the world: the Atlantic Forest. The small community was shaken when the beloved Gilberto, a Franciscan Friar, received a death threat followed by the lines: "you've been talking against mining way too much". PT: O Brasil é um dos países mais perigosos do mundo para defensores do meio ambiente. Em Minas Gerais, a comunidade rural de Belisário abriga a segunda maior reserva de bauxita do país, em uma das áreas de maior biodiversidade do mundo: a Mata Atlântica. A tranquilidade do pequeno vilarejo foi abalada quando Frei Gilberto, um franciscano que dedica sua vida à preservação da natureza, recebeu uma ameaça de morte com o seguinte aviso: "você tem falado demais contra a mineração".

King Corn

King Corn is a fun and crusading journey into the digestive tract of our fast food nation where one ultra-industrial, pesticide-laden, heavily-subsidized commodity dominates the food pyramid from top to bottom – corn. Fueled by curiosity and a dash of naiveté, two college buddies return to their ancestral home of Greene, Iowa to figure out how a modest kernel conquered America. With the help of some real farmers, oodles of fertilizer and government aide, and some genetically modified seeds, the friends manage to grow one acre of corn. Along the way, they unlock the hilarious absurdities and scary but hidden truths about America’s modern food system in this engrossing and eye-opening documentary.

Food, Inc.

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.

Ants - Nature's Secret Power

UNIVERSUM cameraman Wolfgang Thaler and Bert Hoelldobler, a leading authority on ants, bring us face-to-face with the mysterious world of these social insects.

The Hellstrom Chronicle

A scientist explains how the savagery and efficiency of the insect world could result in their taking over the world.

Le Petit Peuple du potager

This is the story of a vegetable garden, from the first seeds to the harvest. But this garden is different, because here the gardener has decided to banish pesticides and other chemicals, and to be helped only by discreet workers, the insects. As we dive into the heart of this plant kingdom, we discover thousands of tiny lives that organize themselves as in a micro-society: decomposing insects, recyclers, pollinators, the workers of the garden work to maintain a fragile balance within the vegetable garden. As the plants grow and begin to produce their first vegetables, the incredible interactions between insects and plants help protect the future harvest. But it is also their personal stories that punctuate the life of the garden. Between parades, mutual aid and attempted putsch, the story of the vegetable garden thus takes the form of a true nature tale.

Canada Vignettes: The Move

In this short documentary from the Canada Vignettes series, a Saskatchewan grain elevator is moved across the snow-covered prairie to a new home after nearly a half-century of use. The film follows the lifting and transporting of the 9-storey, 200-ton structure, and examines the feelings of the people as they witness the final passing of their town's one and only grain elevator.

Living Wine

Merging sweeping wine country footage with insightful interviews, filmmaker Lori Miller showcases the dynamic natural wine movement that is transforming a growing number of Northern California vineyards.