We're Here to Stay

Farm families in Lestock, Saskatchewan, have pooled their resources so that rising operating costs will not drive them off their land. By pooling their land, their equipment, their livestock, and farming as a cooperative, they are able to live as they choose, to maintain their standard of living, and even to have some spare time left over to enjoy. An engaging look at a novel approach to big-scale farming.

Du béton sur nos courgettes

L'échappée

Wild Flower

Documentary about Lule Bib Luka a sheep farmer and one of Albania's last Burneshas, women who swear chastity for life in order to be given the rights and privileges of men.

Return: Native American Women Reclaim Foodways for Health & Spirit

Concerned about the declining health of people all around them, Native American women are sparking physical and spiritual rejuvenation through reclaiming traditional foodways.

Autrement

This documentary film asks whether a citizens' experiment, the CSA (Community-supported Agriculture), developing new partnership models between consumers and farmers, has the power to change society.

If it Won’t Hold Water, it Surely Won’t Hold a Goat

"If it Won’t Hold Water, it Surely Won’t Hold a Goat" is an intimate meditation on the subversive nature of goats and their effect on the people who spend time with them. Centered on the story of the legendary Goat Man - a nomadic figure who spent most of his life walking the roads of Georgia with a wagon pulled by a herd of goats - this experimental documentary weaves together an interview with a goat farmer, footage of the daily rituals Johnson enacted with her own herd, and a poem about the Goat Man’s experimental and spectacular life.

Cómo Vivimos

In California’s Central Valley, tucked between the county jail and the shooting range, 100 Mexican-American farmworking families live, love and strive at the Artesi II Migrant Family Housing Center. Until every December, that is, when they’re asked to leave.

Cìobairean Bhearnaraidh

In 1980, Jack Shae and Allen Moore, two ethnographic filmmakers from Harvard University, moved their families to the island of Berneray in the Outer Hebrides. Over the course of 18 months they documented the everyday lives and struggles of the crofters they lived among, whom were even then a vanishing breed. The film is in English and Gaelic. This carefully observed documentary by filmmakers Jack Shae and Allen Moore is a poetic ethnographic film in the style of their mentor, Robert Gardner (“Dead Birds”). It follows the rhythm of life on a wind-swept island in the Outer Hebrides through the four seasons and in the filmmakers’ observation of the day-to-day struggles of a vanishing society we see the deep-time legacy of their kind. The film is in English and Gaelic.

King Corn

King Corn is a fun and crusading journey into the digestive tract of our fast food nation where one ultra-industrial, pesticide-laden, heavily-subsidized commodity dominates the food pyramid from top to bottom – corn. Fueled by curiosity and a dash of naiveté, two college buddies return to their ancestral home of Greene, Iowa to figure out how a modest kernel conquered America. With the help of some real farmers, oodles of fertilizer and government aide, and some genetically modified seeds, the friends manage to grow one acre of corn. Along the way, they unlock the hilarious absurdities and scary but hidden truths about America’s modern food system in this engrossing and eye-opening documentary.

The Dikes

A look at the destruction that follows the breaking of long-neglected dikes and the measures being taken to prevent future problems.

Nos prairies valent de l'or

Can't Stop the Water

For 170 years, a Native American community has occupied Isle de Jean Charles, a tiny island deep in the bayous of Louisiana. They have fished, hunted, and lived off the land. Now the land that has sustained them for generations is vanishing before their eyes. Coastal erosion, sea level rise, and increasing storms are overwhelming the island. Over the last fifty years, Isle de Jean Charles has been gradually shrinking, and it is now almost gone. For these Biloxi-Chitimacha-Choctaw Indians, their land is more than simply a place to live. It is the epicenter of their people and traditions. They now must prepare to say goodbye to the place, where, for eight generations, their ancestors cultivated a unique part of Louisiana culture.

Hurricane on the Bayou

The film "Hurricane on the Bayou" is about the wetlands of Louisiana before and after Hurricane Katrina.

In Search of Balance

An exploration of a new paradigm of health, science, and medicine, based on the interconnections between us and nature.

Cadillac Desert: Water and the Transformation of Nature

Documentary on water usage, money, politics, the transformation of nature, and the growth of the American west, shown on PBS as a four-part miniseries.

Γάζωρος Σερρών

L'usine des animaux

How did it come about that we no longer see living beings in farm animals, but objects? Every year, 70 billion farm animals are slaughtered for consumption around the world. 80 percent are kept on large farms. They live crammed together in overcrowded stables, are fattened and finally slaughtered without ever having been in nature. In less than two generations, intensive husbandry has become established worldwide. Researches in Poland, the USA, Germany and Vietnam gets to the bottom of the system and those responsible. The meat industry is subsidized by the state. Corporations, governments and consumers tacitly support a deregulated and dehumanized economic system that makes unlimited consumption of animal products the norm - and with it, animal cruelty. The documentary film describes the triumph of industrial agriculture, in which the animal has to endure unimaginable suffering, becomes a commodity, a raw material that is always available and can be slaughtered and processed at will.

Troubled Waters: A Mississippi River Story

Farming practices in America's heartland, including excess fertilizers and poor soil conservation, have wrought unintended yet severe consequences on the Mississippi River. Fortunately, farmers, scientists, and citizens are pursuing more sustainable land-use practices that meet ambitious food production goals while ensuring the long-term health of precious natural resources.

Bogalusa Charm

A contemporary portrait of a small Louisiana town created at the site of the world’s largest lumber mill. Captured here in its last days after thirty years, Miss Dixie Gallaspy conducts a charm school for girls in order to teach the young women of Bogalusa the social graces and skills that would guide them into “Ladyhood”. Dixie’s week long school, in a town confronted with many challenges (including a legacy of racial conflict and financial dissipation) preserves fragments of a world that may already be lost.